Bloody Vampire Milkshakes
A Halloween drink that you can really sink your fangs into. These bloody vampire milkshakes are so easy to make, absolutely delicious and look amazingly spooky.
Jump to Recipe Print Recipe
These bloody vampire milkshakes have become a favorite over the years. These are the perfect thing to make if you are in need of a quick and easy spooky treat. The taste of this is similar to a vanilla butterscotch with just hint of chocolate This recipe will make 3-4 milkshakes. Serve these up alongside some bloody popcorn for your next spooky movie night, make an extra large batch for a Halloween party or just make them as a delicious treat just because you want to.

Ingredients
Vanilla ice cream – Use a good quality vanilla ice cream that you like the flavour of. Homemade vanilla ice cream is great for an extra special treat too.
Milk – Whole milk is best for making milkshakes but feel free to use a lighter option if that is what you have on hand.
Chocolate sauce, golden syrup and red food coloring – Mix these together to make your edible fake blood!
Whipped cream – Whip up your own by whisking together 1/2 cup of heavy whipping cream with 1 tablespoon of icing sugar. You could also use pre-made whipped cream.

How to make bloody vampire milkshakes
- Vanilla ice cream – Use a good quality vanilla ice cream that you like the flavour of. Homemade vanilla ice cream is great for an extra special treat too.
- Milk – Whole milk is best for making milkshakes but feel free to use a lighter option if that is what you have on hand.
- Chocolate sauce, golden syrup and red food coloring – Mix these together to make your edible fake blood!
- Whipped cream – Whip up your own by whisking together 1/2 cup of heavy whipping cream with 1 tablespoon of icing sugar. You could also use premade whipped cream.
Serve, share and enjoy!

Tips and tricks for making the perfect bloody vampire milkshakes
- Chill your glasses. This will help keep your milkshake cool for longer and will also make your fake blood drip more slowly down the sides of your glass.
- Add some extra fun toppings. Little white chocolate skulls or vampire teeth are adorable. Red or black sprinkles look great too. You can even dot the top with some gummy fake eyeballs or brains for an extra creep factor.
- Tweak the ice cream to milk ratio to suit your preferences. For an extra thick milkshake add more ice cream and less milk. For a thinner milkshake reduce the ice cream amount and add more milk. Just bear in mind that the more ice cream you add the sweeter your milkshake will end up.

Ingredients
Method
- Combine the chocolate sauce, golden syrup and food coloring together in a small bowl. Place half of the mixture (just less than 1/4 of a cup) into your blender and set the rest aside for decorating.
- Prepare your whipped cream topping by whisking together your cream and icing sugar. Whisk until the cream is thick and fluffy.
- Set up a station with 3-4 milkshake glasses , your red blood syrup, whipped cream and any other toppings that you would like to use to decorate.
- Add your ice cream, cream and remaining icing sugar into the blender that you added the red syrup to earlier.
- Blend until your milkshake is a smooth even consistency.
- Drizzle the top inner edge of your glasses with red syrup.
- Pour your prepared milkshake into the glasses, avoiding the edges as you pour.
- Dollop the whipped cream on top and then drizzle over any remaining red syrup.
- Serve immediately.
Notes
Thank you so much for taking the time to read through my bloody vampire milkshake recipe. I hope you enjoy trying this out for yourself. Please feel free to add any questions or comments below. I am happy to help out wherever possible and I would love to hear how this recipe worked out for you.
