Go Back

Feijoa Cordial

With just a few ingredients and a bunch of feijoas, you can make your own delicious and refreshing feijoa drink. Feijoa cordial is easy to make and is a great way to use up all of your extra feijoas.
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings: 12 Cups
Course: Drinks
Ingredients Method Notes

Ingredients
  

  • 500 g feijoa pulp
  • 2 cups water
  • 1/3 cup lemon juice
  • 2 1/3 cups sugar
  • 2 tablespoons white vinegar
  • 2 teaspoons vanilla essance

Method
 

Make the feijoa cordial
  1. Place your feijoas, water and lemon juice into a large saucepan. Heat he mixture on a medium heat and simmer for 10 minutes. The feijoas should be very soft when the mixture is ready.
  2. Use an immersion blender to blend your feijoas until the mixture is smooth.
  3. Next strain the liquid into a large bowl.
  4. Return the liquid to your saucepan and add in the sugar. Mix well.
  5. Bring the mixture to the boil, stirring constantly until the sugar is fully dissolved. Simmer on low for 2 minutes, stirring regularly.
  6. Remove your saucepan from the heat and mix in the vinegar and vanilla.
  7. Pour the hot liquid into clean glass bottles or jars. Place the caps on firmly and allow to cool fully before storing in the fridge for about 2 weeks.
Make your feijoa drink
  1. Mix 1/4 cup of feijoa cordial with 3/4 cup of water to make 1 cup of delicious feijoa juice.

Notes

Mix 1/4 cup of feijoa cordial with 3/4 cup of water to make 1 cup of delicious feijoa juice.